German Goulash

German Goulash

  Ready in : 45 mins

German Goulash might be a good recipe to expand your main course repertoire. This recipe makes 4 servings with 550 calories, 66g of protein, and 26g of fat each. For $3.35 per serving, this recipe covers 40% of your daily requirements of vitamins and minerals. 2 people were impressed by this recipe. Not a lot of people really liked this Eastern European dish. It is brought to you by Foodista. Head to the store and pick up paprika, ground pepper, beef bouillon cubes, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a dairy free diet. With a spoonacular score of 85%, this dish is super. If you like this recipe, you might also like recipes such as German Goulash, German Goulash, and German Goulash.

Ingredients

top round beef roast

top round beef roast

2.5 lb

onion

onion

1 large

oil

oil

3 tbsp

water

water

4 c

tomato sauce

tomato sauce

8 oz

beef bouillon cubes

beef bouillon cubes

2

paprika

paprika

3 tbsp

ground pepper

ground pepper

0.5 tsp

flour

flour

2 tbsp

Cooking in Steps

  1. 1
    Cut roast in 1 inch cubes. In Dutch oven, brown meat, and onions in oil.

    onion

    onion

    meat

    meat

    cooking oil

    cooking oil

    dutch oven
    dutch oven
  2. 2
    Add water, bouillon cubes, flour, tomato sauce, paprika, and pepper. Simmer low for 2 hours, until meat is tender.

    tomato sauce

    tomato sauce

    paprika

    paprika

    pepper

    pepper

    all purpose flour

    all purpose flour

    water

    water

    meat

    meat

  3. 3
    Serve over egg noodles.

    egg noodles

    egg noodles

  4. 4
    This dish cooks up very well in a crock pot.

    slow cooker
    slow cooker