Sweetie Pie Soup

Sweetie Pie Soup

  Ready in : 45 mins

Sweetie Pie Soup is a gluten free recipe with 8 servings. One serving contains 360 calories, 8g of protein, and 20g of fat. For $18.95 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. Not a lot of people really liked this hor d'oeuvre. 1 person found this recipe to be yummy and satisfying. It is perfect for Autumn. This recipe from Foodista requires salt, tropical food's, ground cumin, and honey. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 54%. This score is solid.

Ingredients

buffalo peanu butter

buffalo peanu butter

1 T

tropical food's

tropical food's

3.75 cups

kosher salt

kosher salt

1 tsp

honey

honey

1.5 tsp

peanut oil

peanut oil

1.5 tsp

soup

soup

8 servings

buffalo peanut butter

buffalo peanut butter

0.5 cup

peanut oil

peanut oil

1 tbsp

onion

onion

1

salt

salt

0.75 tsp

pepper

pepper

0.25 tsp

garlic cloves

garlic cloves

4

ginger root

ginger root

2 inch

ground cumin

ground cumin

2 tsp

cayenne pepper

cayenne pepper

0.25 tsp

sweet potatoes

sweet potatoes

1.5 lb

canned tomatoes

canned tomatoes

14 oz

water

water

4 cups

cream

cream

8 servings

chives

chives

8 servings

Cooking in Steps

  1. 1
    Place Tropical Foods Buffalo Nuts, salt, and honey into the bowl of a food processor, process for 1 minute. Scrape down the sides of the bowl, place the lid on and continue the process while slowly drizzling in 1 tsp. peanut oil.

    peanut oil

    peanut oil

    bison

    bison

    honey

    honey

    nuts

    nuts

    salt

    salt

    food processor
    food processor
    bowl
    bowl
  2. 2
    Process until smooth.