Sweetie Pie Soup
Ready in : 45 mins
Sweetie Pie Soup is a gluten free recipe with 8 servings. One serving contains 360 calories, 8g of protein, and 20g of fat. For $18.95 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. Not a lot of people really liked this hor d'oeuvre. 1 person found this recipe to be yummy and satisfying. It is perfect for Autumn. This recipe from Foodista requires salt, tropical food's, ground cumin, and honey. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 54%. This score is solid.
Diets
Ingredients
buffalo peanu butter
1 T
tropical food's
3.75 cups
kosher salt
1 tsp
honey
1.5 tsp
peanut oil
1.5 tsp
soup
8 servings
buffalo peanut butter
0.5 cup
peanut oil
1 tbsp
onion
1
salt
0.75 tsp
pepper
0.25 tsp
garlic cloves
4
ginger root
2 inch
ground cumin
2 tsp
cayenne pepper
0.25 tsp
sweet potatoes
1.5 lb
canned tomatoes
14 oz
water
4 cups
cream
8 servings
chives
8 servings
Cooking in Steps
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1Place Tropical Foods Buffalo Nuts, salt, and honey into the bowl of a food processor, process for 1 minute. Scrape down the sides of the bowl, place the lid on and continue the process while slowly drizzling in 1 tsp. peanut oil.
peanut oil
bison
honey
nuts
salt
food processor
bowl -
2Process until smooth.