Alouette Crème De Brie Shrimp Cups

Ready in : 45 mins

You can never have too many hor d'oeuvre recipes, so give Alouette Crème De Brie Shrimp Cups a try. One serving contains 38 calories, 2g of protein, and 3g of fat. For 26 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 30. If you have orange juice, pepper flakes, garlic, and a few other ingredients on hand, you can make it. This recipe is liked by 6 foodies and cooks. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. With a spoonacular score of 12%, this dish is not so spectacular.

Ingredients

alouette crème de brie

5 oz

chives

1 tablespoon

extra virgin olive oil

2 tablespoons

garlic

0.125 teaspoon

orange juice

1 tablespoon

orange peel

0.5 teaspoon

phyllo tartlet shells

4.2 oz

pepper flakes

0.25 teaspoon

Cooking in Steps

1
Arrange tartlet shells on 2 serving plates. Spoon a scant teaspoon Alouette Crme de Brie in each.In medium bowl, combine shrimp and all remaining ingredients. Toss to coat shrimp.

tartlet shells

shrimp

brie

bowl
2
Place 1 shrimp over cheese in each shell. Spoon a little orange juice-chive mixture over shrimp.

orange juice

cheese

shrimp

chives
3
Serve immediately.Variation:For a slightly salty flavor, substitute 30 cup-shaped tortilla chips for the phyllo tartlet shells.If using phyllo tartlet shells, these can be served cold or warm (warm for 5 minutes at 350 F).

tartlet shells

tortilla chips