Soba Noodle & Five-Spice Pork Salad
Ready in : 45 mins
Need a dairy free main course? Soba Noodle & Five-Spice Pork Salad could be an awesome recipe to try. This recipe serves 2. One portion of this dish contains approximately 43g of protein, 48g of fat, and a total of 915 calories. For $4.11 per serving, this recipe covers 45% of your daily requirements of vitamins and minerals. If you have g pork tenderloin, soya sauce, sugar, and a few other ingredients on hand, you can make it. 1 person were glad they tried this recipe. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 77%, which is solid.
Diets
Ingredients
g pork tenderloin
0.5 pound
oil
2 servings
soba noodles
6 ounces
snap peas
1 cup
carrot
1
sesame seeds
2 servings
spring onions
2 servings
oyster sauce
0.5 tablespoon
five-spice powder
0.5 tablespoon
sesame oil
0.5 tablespoon
soya sauce
1 tablespoon
sugar
1 tablespoon
pepper
2 servings
garlic cloves
3
centimeter piece of ginger
1
chili
1
sesame oil
3 tablespoons
soya sauce
2 tablespoons
Cooking in Steps
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1Cut the pork tenderloin into 2-3 cm thick (about 3/4 inch). Put oyster sauce, five-spice powder, sesame oil, soya sauce, sugar, white pepper, garlic, ginger, and red chili in a bowl and mix with pork. Marinate for 1-2 hours or more.
pork tenderloin
oyster sauce
white pepper
sesame oil
soy sauce
red chili pepper
garlic
ginger
sugar
pork
bowl -
2Trim the snow peas and cut the carrot into thin rounds. Blanch them, refresh in cold water, and set aside.
snow peas
carrot
water
-
3Boil a pot of water. Cook the soba noodles according to the packet. Once cooked, drain, and refresh in cold water.
soba noodles
water
pot -
4Heat a pan, drizzle with some oil. Pan fry the marinated sliced pork for about 15 20 minutes or until each side is golden brown or caramalised.
pork
cooking oil
frying pan -
5In a bowl, mix soba noodle, the snap peas, and carrots.
sugar snap peas
carrot
pasta
bowl -
6Drizzle some sesame dressings and mix. Then, top a few pieces of five-spice pork to serve.
sesame seeds
pork
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7Garnish with sesame seeds and finely chopped spring onions.
spring onions
sesame seeds
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8Alternatively, you can make a simple teriyaki sauce (1 tbsp sake, 4 tbsp soya sauce, 4-5 tbsp mirin, 2 tbsp sugar) and drizzle over the salad.
teriyaki sauce
soy sauce
mirin
sugar
sake