Apple Pie

Ready in : 45 mins

Apple Pie is an American recipe that serves 8. For $2.26 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This dessert has 601 calories, 7g of protein, and 13g of fat per serving. From preparation to the plate, this recipe takes roughly 45 minutes. If you have sugar, granny smith apples, flour, and a few other ingredients on hand, you can make it. 23 people have made this recipe and would make it again. It is brought to you by Foodista. With a spoonacular score of 45%, this dish is good. Baked Apple Pie Cookie Cups with Apple Pie Mousse, Stovetop Apple Pie Filling and Over 18 Apple Pie, and Apple Pecan Pie Cronuts with Apple Cider Caramel Drizzle are very similar to this recipe.

Ingredients

butter

1 teaspoon

cinnamon

0.5 teaspoon

flour

2 cups

granny smith apples

13 large

lemon juice

8 servings

nutmeg

0.5 teaspoon

pie crusts

2

sugar

1 cup

Cooking in Steps

1
Preheat oven to 350Line pie pan with bottom crust.Peel and slice apples.Put 1/2 of the apple slices in prepared pie pan.

apple

pie form

oven
2
Sprinkle apple slices with 1 cup sugar, a little nutmeg and cinnamon.

cinnamon

nutmeg

apple

sugar
3
Add rest of apples and top with rest of sugar (1 cup), a little nutmeg cinnamon, flour and butter or margarine cut into small pieces.

margarine

cinnamon

apple

butter

nutmeg

all purpose flour

sugar
4
Sprinkle with lemon juice.Cover with top crust.Crimp edges together with fork.

lemon juice
5
Sprinkle top with sugar and cut steam vents in top crust.Put pie on baking sheet in case of spill-overs.

sugar

baking sheet
6
Bake for 1 hour at 350

oven