Steak With Blue Cheese Sherry Sauce

Steak With Blue Cheese Sherry Sauce

  Ready in : 45 mins

Steak With Blue Cheese Sherry Sauce is a gluten free main course. This recipe makes 2 servings with 368 calories, 37g of protein, and 22g of fat each. For $1.76 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. valentin day will be even more special with this recipe. A mixture of top round, sherry, parsley, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 2 people were impressed by this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Overall, this recipe earns a super spoonacular score of 80%. Similar recipes are Steak with Brandied Blue Cheese Sauce, Marinated Flank Steak with Blue Cheese Sauce, and Grilled Steak and Mushroom Kabobs with Blue Cheese Sauce.

Ingredients

cheese crumbles

cheese crumbles

3 tablespoons

olive oil

olive oil

2 tablespoons

parsley

parsley

2 teaspoons

sherry

sherry

2 tablespoons

top round

top round

0.6666667 pound

Cooking in Steps