Cavatelli with Chicken Sausage and Kale

Cavatelli with Chicken Sausage and Kale

  Ready in : 45 mins

Cavatelli with Chicken Sausage and Kale could be just the dairy free recipe you've been looking for. This recipe serves 5. For $3.49 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. This main course has 809 calories, 33g of protein, and 23g of fat per serving. Not a lot of people made this recipe, and 1 would say it hit the spot. A mixture of cavatelli pasta, olive oil, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Overall, this recipe earns a solid spoonacular score of 77%. Similar recipes include Broccoli and Sausage Cavatelli, Cavatelli With Broccoli and Sausage, and Cavatelli with Sausage and Radicchio.

Ingredients

cavatelli pasta

cavatelli pasta

26 oz

chicken sausage

chicken sausage

5 links

garlic

garlic

2 cloves

kale

kale

1 small bunch

olive oil

olive oil

3 tablespoons

vegetable broth

vegetable broth

3 cups

Cooking in Steps

  1. 1
    In a large pan, over medium high heat, add a drizzle of olive oil.

    olive oil

    olive oil

    frying pan
    frying pan
  2. 2
    Add the sausage links and brown on each side, about 3 minutes a side. Do not worry if it isn't cooked through, it will finish cooking in a bit.

    sausage links

    sausage links

  3. 3
    Remove from the pan and once cooled enough to handle, slice into rounds and set aside.In the same pan, over medium low heat, add another drizzle of olive oil and add the garlic and kale. Once the garlic is lightly golden add in the broth. Simmer for 15 minutes.While that is simmering go ahead and cook the pasta. I cooked mine in the pot of boiling water for only 4 minutes then drain it. I finish cooking it in the pan with the kale and sausage so they absorb the delicious flavors.Once the kale has simmered for 15 minutes go ahead and add the sausage back in and let simmer for another 5 minutes.Toss the cavatelli in and let cook for another 2-3 minutes.

    cavatelli

    cavatelli

    olive oil

    olive oil

    sausage

    sausage

    garlic

    garlic

    broth

    broth

    pasta

    pasta

    water

    water

    kale

    kale

    frying pan
    frying pan
    pot
    pot
  4. 4
    Sprinkle some grated pecorino over top and enjoy!

    pecorino

    pecorino