Asian Chicken Salad

Asian Chicken Salad

  Ready in : 45 mins

Asian Chicken Salad is a main course that serves 8. Watching your figure? This gluten free and primal recipe has 183 calories, 15g of protein, and 9g of fat per serving. For 70 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. If you have pepper, green onions, salt, and a few other ingredients on hand, you can make it. 1 person were glad they tried this recipe. It is brought to you by Foodista. This recipe is typical of Asian cuisine. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 21%. This score is rather bad.

Ingredients

chicken

chicken

3 cups

slivered almonds

slivered almonds

0.25 cup

pineapple tidbits

pineapple tidbits

1 cup

green onions

green onions

2 tablespoons

water chestnuts

water chestnuts

5 oz

cream

cream

0.75 cup

ground ginger

ground ginger

1 teaspoon

salt

salt

0.5 teaspoon

pepper

pepper

1 Dash

Cooking in Steps

  1. 1
    Combine and chill first 5 ingredients. Blend sour cream, ginger, salt and pepper; add to chicken mixture. Toss lightly.

    salt and pepper

    salt and pepper

    sour cream

    sour cream

    whole chicken

    whole chicken

    ginger

    ginger

  2. 2
    Serve with toasted almonds.

    almonds

    almonds

  3. 3
    Serves 6-8.