Autumn Salad

Autumn Salad

  Ready in : 45 mins

Autumn Salad requires approximately 45 minutes from start to finish. This gluten free recipe serves 6 and costs $2.88 per serving. One portion of this dish contains around 30g of protein, 32g of fat, and a total of 612 calories. It works well as a main course. This recipe from Foodista requires blanched almonds, butter, scallions, and sesame seeds. 1 person has tried and liked this recipe. With a spoonacular score of 76%, this dish is solid. Autumn Salad, Autumn Salad, and Autumn Couscous Salad are very similar to this recipe.

Ingredients

blanched almonds

blanched almonds

1 cup

butter

butter

2 tablespoons

orange cheddar cheese

orange cheddar cheese

0.5 cup

broiler-fryer breast halves

broiler-fryer breast halves

4

bacon

bacon

5 strips

mustard

mustard

0.25 teaspoon

garlic

garlic

1 clove

golden raisins

golden raisins

1 cup

kale

kale

2 cups

lemon pepper

lemon pepper

0.25 teaspoon

mcintosh

mcintosh

2 large

muenster cheese

muenster cheese

0.5 cup

olive oil

olive oil

0.5 cup

monuka raisin

monuka raisin

1 cup

lettuce

lettuce

1 leaf

salt or

salt or

0.5 teaspoon

scallions

scallions

4

sesame seeds

sesame seeds

0.25 cup

sugar

sugar

1 teaspoon

tarragon

tarragon

1 teaspoon

vinegar

vinegar

0.5 cup

Cooking in Steps

  1. 1
    Melt butter in small saucepan.

    butter

    butter

    sauce pan
    sauce pan
  2. 2
    Add almonds and sesame seeds and saute until golden brown. Cool.In a large glass salad bowl, combine greens and scallions.

    sesame seeds

    sesame seeds

    green onions

    green onions

    almonds

    almonds

    greens

    greens

    bowl
    bowl
  3. 3
    Layer in order listed: chicken, cheese, apples, and raisins.

    whole chicken

    whole chicken

    raisins

    raisins

    apple

    apple

    cheese

    cheese

  4. 4
    Add cooled almonds, sesame seeds and bacon.

    sesame seeds

    sesame seeds

    almonds

    almonds

    bacon

    bacon

  5. 5
    Whisk together all ingredients.

    whisk
    whisk
  6. 6
    Drizzle dressing to taste over top.