Stuffed Peppers With Ground Turkey

Stuffed Peppers With Ground Turkey

  Ready in : 45 mins

If you have roughly 45 minutes to spend in the kitchen, Stuffed Peppers With Ground Turkey might be a super gluten free and dairy free recipe to try. This main course has 186 calories, 16g of protein, and 5g of fat per serving. This recipe serves 4 and costs $1.8 per serving. It is brought to you by Foodista. 1 person were glad they tried this recipe. Head to the store and pick up rice, onion, tomatoes, and a few other things to make it today. Overall, this recipe earns a solid spoonacular score of 62%. Similar recipes include Ground Turkey Stuffed Peppers, Ground Turkey Stuffed Peppers, and Ground Turkey Stuffed Peppers.

Ingredients

bell peppers

bell peppers

4

onion

onion

1 large

evoo

evoo

1 tablespoon

ground turkey

ground turkey

0.5 pound

rice

rice

0.25 cup

tomatoes

tomatoes

2 slices

salt

salt

0.25 teaspoon

pepper

pepper

0.125 teaspoon

■ basil

■ basil

0.5 teaspoon

■ cayenne pepper

■ cayenne pepper

0.5 teaspoon

■ onion salt

■ onion salt

0.25 teaspoon

Cooking in Steps

  1. 1
    Preheat oven at 35

    oven
    oven
  2. 2
    Cut the tops off the bell peppers and clean out the seeds.

    bell pepper

    bell pepper

    seeds

    seeds

  3. 3
    Bring a large pot of water to a boil, put the peppers in, and boil for 5 minutes.

    peppers

    peppers

    water

    water

    pot
    pot
  4. 4
    Remove the peppers carefully and place in a big baking dish that allows just enough room for all the peppers. Set aside.

    peppers

    peppers

    baking pan
    baking pan
  5. 5
    In the meantime begin to prepare the stuffing;

    stuffing

    stuffing

  6. 6
    Put the onions in a skillet, drizzle with EVOO, and cook for 2 minutes before adding in the ground turkey.

    ground turkey

    ground turkey

    onion

    onion

    extra virgin olive oil

    extra virgin olive oil

    frying pan
    frying pan
  7. 7
    Cook until the meat is browned and add in the rice; mix well and let it cook for another 2 minutes.

    meat

    meat

    rice

    rice

  8. 8
    Add the diced tomatoes, salt, basil, cayenne pepper, and onion salt; allow to simmer for 15 minutes.

    cayenne pepper

    cayenne pepper

    onion salt

    onion salt

    tomato

    tomato

    basil

    basil

    salt

    salt

  9. 9
    Remove the skillet from the stove and begin to stuff the peppers.

    peppers

    peppers

    frying pan
    frying pan
    stove
    stove
  10. 10
    When finished, place a slice of tomato on top of each pepper to seal.

    pepper

    pepper

    tomato

    tomato

  11. 11
    Put in the oven for 40 minutes.

    oven
    oven
  12. 12
    Remove from the oven and let it cool for at least 5 minutes before serving.

    oven
    oven
  13. 13
    If youre feeling naughty, add a dollop of sour cream on top YUM!

    sour cream

    sour cream