Palak Gosht

Palak Gosht

  Ready in : 45 mins

Palak Gosht is a main course that serves 6. One serving contains 583 calories, 62g of protein, and 11g of fat. For $3.23 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. 1 person were impressed by this recipe. This recipe from Foodista requires fry onion till golden brown, mutton, palak, and garlic pod. Not a lot of people really liked this Indian dish. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 78%. This score is solid.

Ingredients

fry onion till golden brown

fry onion till golden brown

6 servings

chillies nos

chillies nos

6

coriander bunch

coriander bunch

1 leaves

garlic pod

garlic pod

1

ginger long 2 inch

ginger long 2 inch

1 piece

then add water i and cook on flame till meat is tender

then add water i and cook on flame till meat is tender

1 cup

add meat and fry

add meat and fry

6 servings

oil

oil

6 servings

onion nos

onion nos

3

serve

serve

6 servings

delicious palak gosht is ready

delicious palak gosht is ready

6 servings

spices: salt

spices: salt

6 servings

tomatoes nos

tomatoes nos

3

boil palak in water

boil palak in water

6 servings

mutton

mutton

1 kilogram

now add palak and cook

now add palak and cook

6 servings

palak

palak

0.5 kilogram

Cooking in Steps

  1. 1
    Boil palak in water , sieve and keep aside.Fry onion in oil till golden brown.

    onion

    onion

    water

    water

    cooking oil

    cooking oil

    sieve
    sieve
  2. 2
    Add meat and fry for 2-3 minutes, then add tomatoes, garlic, ginger and spices and fry for 5-7 minutes.Then add water i(1-2cup) and cook on medium flame till meat is tender.Now add boiled palak and cook for 5 minutes then add fresh coriander and green chillies and simmer till oil separates out.Delicious Palak gosht is ready

    fresh cilantro

    fresh cilantro

    green chili pepper

    green chili pepper

    tomato

    tomato

    garlic

    garlic

    ginger

    ginger

    spices

    spices

    water

    water

    meat

    meat

    cooking oil

    cooking oil

  3. 3
    Serve with roti or boiled rice.

    rice

    rice

    roti

    roti