Baked Rice Pudding

Baked Rice Pudding

  Ready in : 45 mins

Baked Rice Pudding might be a good recipe to expand your dessert repertoire. This gluten free and lacto ovo vegetarian recipe serves 4 and costs 63 cents per serving. One portion of this dish contains around 9g of protein, 7g of fat, and a total of 391 calories. 1 person has made this recipe and would make it again. This recipe from Foodista requires eggs, salt, sugar, and vanilla. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 28%, this dish is rather bad. Similar recipes are Baked Rice Pudding, Baked Rice Pudding, and Baked Rice Pudding.

  1. vegetarian vegetarian
  2. gluten free gluten free

Diets

  1. GLUTEN FREE

  2. LACTO OVO VEGETARIAN

Ingredients
eggs

eggs

2

milk

milk

2.25 cups

minute rice

minute rice

0.6666667 cup

nutmeg

nutmeg

0.25 teaspoon

raisins

raisins

0.25 cup

salt

salt

0.5 teaspoon

sugar

sugar

1 cup

vanilla

vanilla

1 teaspoon

Cooking in Steps

  1. 1
    Set oven to 350 degrees F.

    oven
    oven

  2. 2
    Place ingredients in an ungreased 1 1/2 quart round casserole. Set casserole in a pie pan of hot water.

    water

    water

    pie form
    pie form

  3. 3
    Place pans in oven for 45 minutes.

    oven
    oven

  4. 4
    Mixture will be set around the edge.

  5. 5
    Remove from oven. Stir gently.

    oven
    oven

  6. 6
    Let cool 1/2 hour without stirring.

  7. 7
    Serve warm or cold.Makes 4 servings.

Similar Recipes