Wild Rice With Bacon, Mushrooms & Green Onions
Wild Rice With Bacon, Mushrooms & Green Onions could be just the gluten free and ketogenic recipe you've been looking for. For 80 cents per serving, you get a side dish that serves 6. One portion of this dish contains around 7g of protein, 11g of fat, and a total of 130 calories. Head to the store and pick up real bacon bits pieces, button mushrooms, butter, and a few other things to make it today. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 15%. This score is rather bad. Braised Monkfish with Wild Mushrooms and Cipollini Onions, Wild Rice Stuffing with Wild Mushrooms, and Spinach Salad with Bacon, Caramelized Onions, Mushrooms and Blue Cheese in a Bacon Pan Sauce Dressing Topped with a Hard Boiled Egg are very similar to this recipe.
Diets
Ingredients
zataran's rice
2 boxes
button mushrooms
1 package
butter
0.5 stick
real bacon bits pieces
1 package
green onions
4
Cooking in Steps
-
1In a large sauce pot, saut mushrooms in butter until golden brown.
mushrooms
butter
pot -
2Add bacon and 1/2 of the green onions and saute just 1 minute.
green onions
bacon
-
3Add all of the water that the box mix calls for.
water
-
4Combine wild rice mix into the water and follow box instructions.
wild rice
water
-
5When rice is done, stir in remaining green onions and serve immediately.
green onions
rice