
Flourless Apple Macadamia Cookies
Ready in : 45 mins
Need a gluten free and dairy free dessert? Flourless Apple Macadamia Cookies could be a super recipe to try. For 75 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 16 servings with 166 calories, 2g of protein, and 15g of fat each. 1 person were impressed by this recipe. A mixture of salt, baking powder, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. Overall, this recipe earns a not so tremendous spoonacular score of 28%.
Diets
Ingredients

macadamia nuts
2 cups

chocolate chips
0.5 cup

apple
1

baking powder
1 tsp

salt
0.125 tsp

eggs
2 large

vanilla extract
1 tsp
Cooking in Steps
-
1Preheat oven at 370 degree Fahrenheit. Prepare a cookie sheet with a liner and grease it with cooking spray.
cooking spray
cookies
baking sheet
oven -
2Grind the macadamia nuts until fine powder texture.
macadamia nuts
-
3In a microwave bowl melt the white chocolate chips. This will take 2-3 minutes stirring in every 1 minute. Make sure to not to overdue as it may burn. Keep it aside.
white chocolate chips
microwave
bowl -
4Peel the apple, remove the idle part and finely chop.
apple
-
5In a mixing bowl combine all the ingredients (except eggs and vanilla extract and white chocolate chips.) and mix well.
white chocolate chips
vanilla extract
egg
mixing bowl -
6In another bowl combine eggs, vanilla extract and mix well.
vanilla extract
egg
bowl -
7Pour the wet ingredients (except white chocolate chips) into the dry ingredients and until well coated.
white chocolate chips
-
8Lastly, add the melted white chocolate chips into the batter and mix well with a spoon.
white chocolate chips
-
9Pour spoonful of batter onto the cookie sheet for 15-16 cookies.
cookies
baking sheet -
10Put it in the middle rack of the oven and bake for 15 minutes or until light golden brown.
oven -
11Serve hot, or at room temperature or cold.