
Creamy Chicken Orzo Soup
Ready in : 45 mins
Creamy Chicken Orzo Soup might be a good recipe to expand your main course collection. For $1.65 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 385 calories, 16g of protein, and 18g of fat each. 7 people were glad they tried this recipe. This recipe from Foodista requires orzo, swanson chicken broth, ground pepper, and poultry seasoning. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a dairy free diet. It will be a hit at your Autumn event. All things considered, we decided this recipe deserves a spoonacular score of 51%. This score is pretty good.
Diets
Ingredients

olive oil
2 tablespoons

celery
1 cup

baby carrots
1 cup

onion
1 small

kosher salt
1 teaspoon

ground pepper
1 teaspoon

swanson premium chicken
12.5 oz

swanson chicken broth
29 oz

poultry seasoning
0.125 teaspoon

orzo
1 cup

cream of chicken condensed soup
1 cup
Cooking in Steps
-
1In a large pot over medium heat, saute the vegetables in olive oil for about 10 minutes, until vegetables are tender.
vegetable
olive oil
pot -
2Add the drained can of chicken and stir.
whole chicken
-
3Season the chicken and vegetables with salt and pepper. Stir.
salt and pepper
vegetable
whole chicken
-
4Increase the heat to medium-high and add the chicken broth plus 2 cans of warm water and stir.
chicken broth
water
-
5Allow the soup to simmer for 15 minutes then add the uncooked pasta and seasoning. Stir.
seasoning
pasta
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6Let the soup simmer for 20 minutes, stirring occasionally.
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7Add the condensed soup, stir until the broth is creamy and serve.
broth