Sugar Cookies
Need a lacto ovo vegetarian dessert? Sugar Cookies could be a tremendous recipe to try. This recipe serves 16 and costs 33 cents per serving. One portion of this dish contains approximately 4g of protein, 12g of fat, and a total of 323 calories. 3 people have tried and liked this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. If you have butter, salt, baking powder, and a few other ingredients on hand, you can make it. Christmas will be even more special with this recipe. It is brought to you by Foodista. Overall, this recipe earns a not so awesome spoonacular score of 21%. Similar recipes are Amish Sugar Cookies (Crisp Sugar Cookies), Cranberry Sugar Free Chewy Sugar Cookies with Pistachios, and Happy Sugar Cookie Day — Amish Sugar Cookies.
Diets
Ingredients
flour
4 cups
salt
0.5 teaspoon
baking powder
1 teaspoon
butter
1 cup
sugar
2 cups
eggs
2 large
lemon juice
2 teaspoons
lemon zest
2
Cooking in Steps
-
1In a large bowl, sift together flour, salt, and baking powder.
baking powder
all purpose flour
salt
bowl -
2Set aside.
-
3Use an electric mixer to cream the butter, and sugar until fluffy.
butter
cream
sugar
hand mixer -
4Beat in eggs.
egg
-
5Add flour mixture, and mix on low speed until thoroughly combined.
all purpose flour
-
6Stir in vanilla or lemon juice and zest.
lemon juice
vanilla
-
7Wrap dough in plastic; chill for about 30 minutes.
dough
wrap
-
8Preheat oven to 350 degrees F.
oven -
9On a floured surface, roll dough to 1/4 inch thick.
dough
roll
-
10Cut into desired shapes.
-
11Transfer to ungreased baking sheets; refrigerate until firm, 15 minutes.
baking sheet -
12Bake until edges just start to brown, 8-10 minutes .
oven -
13Cool on wire racks; decorate as desired.