Easy Shepherd’s Pie
If you want to add more gluten free recipes to your recipe box, Easy Shepherd’s Pie might be a recipe you should try. For $3.15 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 32g of protein, 54g of fat, and a total of 853 calories. This recipe serves 4. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. If you have potatoes, lamb mince, sunflower oil, and a few other ingredients on hand, you can make it. 1 person has tried and liked this recipe. Taking all factors into account, this recipe earns a spoonacular score of 73%, which is solid. Creamy Turkey Shepherd’s Pie (aka Thanksgiving Leftovers Shepherd’s Pie!), Easy Shepherd's Pie, and Easy Shepherd’s Pie are very similar to this recipe.
Diets
Ingredients
potatoes
900 g
butter
80 g
milk
120 ml
sunflower oil
2 tbsp
onion
1
carrots
2
lamb mince
500 g
peas
200 g
beef stock
500 ml
tomato puree
4 Tablespoons
worcestershire sauce
5 Tablespoons
salt and pepper
4 servings
Cooking in Steps
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1Peel and dice the potatoes.Boil the potatoes until tender.Mash the potatoes with In a large frying pan, heat up a few tablespoons of oil.
potato
cooking oil
frying pan -
2Saute diced onion and carrots for 5 minutes before adding minced meat. Break up the meat and cook for about 5 minutes.
ground beef
carrot
onion
meat
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3Add beef stock, tomato puree, peas and Worcestershire sauce. Season with salt and black pepper. Reduce the heat to low-medium and simmer for 35 mins. Taste it.
salt and pepper
worcestershire sauce
tomato puree
beef stock
peas
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4Add more seasoning, if needed. Now you can turn the heat off.
seasoning
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5Transfer the meat mix in an oven-proof dish and top with mashed potatoes.
potato
meat
oven -
6Spread evenly. You can also use a piping bag to pipe the mash over the meat to make it look fancier.
meat
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7Bake in a preheated oven at 200C/400F for 20 minutes or until the mash turns golden brown.Enjoy!
oven
