Skye Gyngell's Anchovy and Walnut Sauce
Ready in : 45 mins
Skye Gyngell's Anchovy and Walnut Sauce might be just the hor d'oeuvre you are searching for. This recipe serves 4 and costs 83 cents per serving. One serving contains 58 calories, 2g of protein, and 5g of fat. 1 person has tried and liked this recipe. If you have anchovies, garlic, flat-leaf parsley, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. It is a good option if you're following a gluten free, dairy free, paleolithic, and primal diet. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns an excellent spoonacular score of 83%.
Ingredients
anchovies
2
garlic
1 clove
flat-leaf parsley
1 small bunch
walnuts
1 handful
Cooking in Steps
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1Pound all the ingredients except the oil in a pestle and mortar until smooth, then pour in the oil and stir well to combine. Spoon over any lightly cooked green vegetable, such as broccoli, spinach or chard.
vegetable
broccoli
spinach
swiss chard
cooking oil
mortar and pestle
