Radish and Watercress Salad
Ready in : 45 mins
Need a gluten free, dairy free, paleolithic, and lacto ovo vegetarian hor d'oeuvre? Radish and Watercress Salad could be an outstanding recipe to try. This recipe serves 1 and costs $1.04 per serving. One serving contains 276 calories, 2g of protein, and 28g of fat. 2 people have made this recipe and would make it again. Head to the store and pick up salt, garlic powder, radishes, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. With a spoonacular score of 36%, this dish is not so outstanding.
Ingredients
salt
1 teaspoon
garlic powder
1 teaspoon
dijon mustard
1 teaspoon
red wine vinegar
1 tablespoon
olive oil
2 tablespoons
lemon juice
2 teaspoons
watercress
1 bunch
radishes
1 bunch
Cooking in Steps
-
1Combine salt, garlic powder. Dijon mustard, vinegar, liquid shortening, and lemon juice in screw top jar.
dijon mustard
garlic powder
lemon juice
shortening
.jpg "vinegar")
vinegar
salt
-
2Shake to blend.
-
3Place watercress and sliced radishes in a salad bowl.
watercress
radish
bowl -
4Add dressing; toss to blend.
