Arugula Citrus Salad with Chia Seed Apple Cider Vinaigrette
Arugula Citrus Salad with Chia Seed Apple Cider Vinaigrette might be just the hor d'oeuvre you are searching for. This recipe serves 2 and costs $1.99 per serving. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 760 calories, 3g of protein, and 74g of fat per serving. It is brought to you by spoonacular user maplewoodroad. From preparation to the plate, this recipe takes about 10 minutes. If you have ruby grapefruit, maldon sea salt, dijon mustard, and a few other ingredients on hand, you can make it. Similar recipes include Arugula, Apple, and Pomegranate Salad with Cider-Honey Vinaigrette, Arugula, Apple, Goat Cheese and Candied Pecan Salad with Cider Vinaigrette, and Berry Almond Salad with Chia Seed Vinaigrette.
Ingredients
ruby grapefruit
0.5
navel orange
0.5
mandarin
1
arugula
2 c
apple cider vinegar
0.33333334 c
olive oil
0.6666667 c
dijon mustard
2 tsp
chia seeds
1 Tbsp
honey
1 tsp
maldon sea salt
0.5 tsp
pepper
0.25 tsp
Cooking in Steps
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1Mix ingredients in a jar with a tight-fitting lid
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2Cover and shake
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3Let stand for at least 10 minutes
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4Cover, shake vigorously, and serve