Arugula Citrus Salad with Chia Seed Apple Cider Vinaigrette

Arugula Citrus Salad with Chia Seed Apple Cider Vinaigrette

  Ready in : 10 mins
  Preparation time : 10 mins

Arugula Citrus Salad with Chia Seed Apple Cider Vinaigrette might be just the hor d'oeuvre you are searching for. This recipe serves 2 and costs $1.99 per serving. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 760 calories, 3g of protein, and 74g of fat per serving. It is brought to you by spoonacular user maplewoodroad. From preparation to the plate, this recipe takes about 10 minutes. If you have ruby grapefruit, maldon sea salt, dijon mustard, and a few other ingredients on hand, you can make it. Similar recipes include Arugula, Apple, and Pomegranate Salad with Cider-Honey Vinaigrette, Arugula, Apple, Goat Cheese and Candied Pecan Salad with Cider Vinaigrette, and Berry Almond Salad with Chia Seed Vinaigrette.

Ingredients

ruby grapefruit

ruby grapefruit

0.5

navel orange

navel orange

0.5

mandarin

mandarin

1

arugula

arugula

2 c

apple cider vinegar

apple cider vinegar

0.33333334 c

olive oil

olive oil

0.6666667 c

dijon mustard

dijon mustard

2 tsp

chia seeds

chia seeds

1 Tbsp

honey

honey

1 tsp

maldon sea salt

maldon sea salt

0.5 tsp

pepper

pepper

0.25 tsp

Cooking in Steps

  1. 1
    Mix ingredients in a jar with a tight-fitting lid

  2. 2
    Cover and shake

  3. 3
    Let stand for at least 10 minutes

  4. 4
    Cover, shake vigorously, and serve