
Tomato Free Mexican Lasagna
Ready in : 45 mins
The recipe Tomato Free Mexican Lasagnan is ready in around 45 minutes and is definitely a super gluten free option for lovers of Mediterranean food. For $1.79 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. This main course has 324 calories, 16g of protein, and 19g of fat per serving. This recipe serves 10. Head to the store and pick up garlic cloves, cumin, oregano, and a few other things to make it today. This recipe from Foodista has 3 fans. Taking all factors into account, this recipe earns a spoonacular score of 42%, which is pretty good. Similar recipes are Mexican Lasagna, Mexican Lasagna, and Mexican Lasagna.
Diets
Ingredients

corn tortillas
8 small

extra ground beef
1 pound

onion
1 small

garlic cloves
3 large

portobello mushrooms
1
![chilies [use jalapenos if desire more spicy] chilies [use jalapenos if desire more spicy]](https://fity.at/storage/ingredients-images/red-chili.jpg)
chilies [use jalapenos if desire more spicy]
4 ounces

black beans
1 cup

corn
1 cup

oregano
0.5 teaspoon

chili powder
0.5 teaspoon

garlic powder
0.25 teaspoon

cumin
1.25 teaspoons

ground pepper
0.5 teaspoon

kosher salt
1 teaspoon

reduced fat mexican blend cheese
0.5 cup

iceberg lettuce
1 cup

avocado
10 servings
Cooking in Steps
-
1Preheat oven to 350 degrees. Spray a non-stick skillet with non-stick cooking spray and heat on medium.
cooking spray
frying pan
oven -
2Add beef, onion and mushrooms and cook until meat is cooked through.
mushrooms
onion
beef
meat
-
3Drain if needed, I bought extra lean beef and there was no grease to drain today.
lean ground beef
-
4Add garlic and cook another minute.
garlic
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5Add beans, diced green chilies, corn, oregano, chili powder, garlic powder, cumin, pepper and kosher salt.
garlic powder
green chili pepper
chili powder
kosher salt
oregano
pepper
beans
cumin
corn
-
6Mix thoroughly.
-
7Spray a 9 x 13 pan with non-stick cooking spray.
cooking spray
frying pan -
8Lay half of corn tortillas on bottom of pan.
corn tortilla
frying pan -
9Add half of the beef mixture and 1/2 c of cheese.
cheese
beef
-
10Layer remaining corn tortillas and top with beef mixture and 3/4 c cheese.
corn tortilla
cheese
beef
-
11Bake in oven uncovered for 15 minutes.
oven -
12After cooking sprinkle with diced avocado and lettuce. Slice and serve and add a dollop of sour cream on top of slice.
sour cream
avocado
lettuce