The Pearhattan Cocktail

The Pearhattan Cocktail

  Ready in : 45 mins

If you want to add more gluten free, dairy free, lacto ovo vegetarian, and vegan recipes to your recipe box, The Pearhattan Cocktail might be a recipe you should try. This recipe makes 1 servings with 521 calories, 3g of protein, and 1g of fat each. For $5.1 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. 6 people were impressed by this recipe. It is brought to you by Foodista. If you have angostura bitters, salt, fresh-squeezed lemon juice, and a few other ingredients on hand, you can make it. Not a lot of people really liked this beverage. Overall, this recipe earns a solid spoonacular score of 44%. Shrimp Cocktail Bar: Classic Cocktail Sauce, Avocado Crema, Remoulade, Shrimp, Pineapple and Avocado Cocktail (Cocktail de Camarones con Piña y Aguacate), and Shrimp, Pineapple and Avocado Cocktail (Cocktail de Camarones con Piña y Aguacate) are very similar to this recipe.

Ingredients

angostura bitters

angostura bitters

2 dashes

3 cups fresh juice of ripe usa pears

3 cups fresh juice of ripe usa pears

3

crème de cassis

crème de cassis

0.5 oz

ice

ice

1 serving

juice of lemon

juice of lemon

3

fresh-squeezed lemon juice

fresh-squeezed lemon juice

1 oz

freshly usa pear

freshly usa pear

2 oz

rye whiskey

rye whiskey

2 oz

salt

salt

0.25 teaspoon

Cooking in Steps

  1. 1
    Pour ingredients into shaker and fill with ice. Shake well and serve unstrained, on the rocks.

    ice

    ice