Almond Cake With Orange Marmalade
Ready in : 45 mins
Almond Cake With Orange Marmalade is a dessert that serves 6. For $1.65 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. Watching your figure? This lacto ovo vegetarian recipe has 808 calories, 17g of protein, and 58g of fat per serving. A mixture of vanillan essence - 1, butter, icing sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe from Foodista has 1 fans. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 24%. This score is not so super.
Diets
Ingredients
all purpose flour
60 g
butter
135 grams
eggs
6
ground almonds
250 g
heavy whipping cream
250 ml
icing sugar - 2-3
1 tablespoon
icing sugar
250 g
vanilla essence - 1
1 teaspoon
Cooking in Steps
-
1Pre-heat oven to 350 F.Butter and flour two 9 inch round pans
butter
all purpose flour
oven -
2Cream butter and sugar together for about a minute or until the mixture is pale yellow in color and very fluffy.Scrape down the side of the bowl and add the eggs, one at a time, beating well after each addition. The batter may appear to curdle.Don't worry about that.Now add vanilla extract and mix for about another 30 seconds and scrape down the sides again.Spoon in the ground nuts and the flour to the mix.
vanilla extract
butter
cream
all purpose flour
sugar
egg
nuts
bowl