Best Soft Ginger Cookies

Ready in : 45 mins

If you have around 45 minutes to spend in the kitchen, Best Soft Ginger Cookies might be an awesome dairy free recipe to try. This recipe serves 70. For 7 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 75 calories, 1g of protein, and 2g of fat. 1 person has made this recipe and would make it again. It works well as a Southern dessert. This recipe from Foodista requires margarine, cinnamon, flour, and ginger. Taking all factors into account, this recipe earns a spoonacular score of 17%, which is not so outstanding.

Diets

DAIRY FREE

Ingredients

margarine

0.75 cup

sugar

2 cups

eggs

2

fancy” molasses

0.5 cup

flour

4 cups

baking powder

3 teaspoons

cinnamon

2 teaspoons

nutmeg

0.5 teaspoon

ginger

2 teaspoons

Cooking in Steps

1
Cream together butter and sugar.

butter

cream

sugar
2
Add egg and beat until light and fluffy. Next mix in the molasses. Sift together the dry ingredients. Blend into the creamed mixture.

molasses

egg
3
Roll into balls of equal size, and arrange them on a cookie sheet (I can fit 15 per sheet). Press each ball with a fork and then sprinkle it with sugar.

cookies

sugar

roll

baking sheet
4
Bake at 375 on a greased cookie sheet or parchment paper for 12-15 min (less if you want them more chewy). Cool. Eat. Make a nice cup of tea and enjoy the flavor sensation.

cookies

tea

baking paper

baking sheet

oven