Green Salad with Pomegranate Vinaigrette and Goat Cheese Garnish
Green Salad with Pomegranate Vinaigrette and Goat Cheese Garnish is a gluten free and lacto ovo vegetarian recipe with 4 servings. This hor d'oeuvre has 578 calories, 11g of protein, and 26g of fat per serving. For $3.91 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. 1 person were impressed by this recipe. A mixture of lettuce greens, pomegranate seeds, red wine vinegar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 33%, which is rather bad. Similar recipes are Pomegranate Goat Cheese Salad with Homemade Pomegranate Vinaigrette | Progressive Dinner & Giveaway, Arugula, Pear And Goat Cheese Salad With Pomegranate Vinaigrette, and Pecan-Crusted Goat Cheese Salad with Pomegranate Vinaigrette.
Ingredients
lettuce greens
4 cups
pomegranate seeds
60 mL
goat cheese
56 g
water
125 mL
herb tea bags
6
red wine vinegar
80 mL
olive oil
80 mL
shallots
30 mL
sugar
5 mL
salt and pepper
4 servings
Cooking in Steps
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1Make this vinaigrette by infusing water with 6 Bigelow Pomegranate Pizzazz Herb Tea Bags for 10 minutes.
pomegranate
vinaigrette
herbal tea
water
-
2Remove tea bags.
tea bag
-
3Combine vinegar, olive oil and shallots together.
olive oil
shallot
.jpg "vinegar")
vinegar
-
4Add sugar, salt and pepper to taste.
salt and pepper
sugar
-
5Arrange a cup of mixed greens on 4 individual plates, garnish with pomegranate seeds and goat cheese, drizzle with Pomegranate Vinaigrette.
pomegranate seeds
mixed greens
goat cheese
pomegranate
vinaigrette
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6Serve immediately.
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7*If pomegranate seeds are not available substitute sun-dried cranberries
dried cranberries
pomegranate seeds
