Pear Salad With Walnuts and Blue Cheese
Ready in : 45 mins
Pear Salad With Walnuts and Blue Cheese might be just the hor d'oeuvre you are searching for. This recipe serves 6 and costs $1.4 per serving. One portion of this dish contains approximately 5g of protein, 28g of fat, and a total of 323 calories. 2 people were impressed by this recipe. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of lemon juice, chives, pears, and a handful of other ingredients are all it takes to make this recipe so yummy. All things considered, we decided this recipe deserves a spoonacular score of 52%. This score is pretty good.
Ingredients
cheese
0.5 cup
chives
2 teaspoons
salad leaves curly endive
4 cups
lemon juice
2 teaspoons
pears
3
safflower oil
0.25 cup
walnut oil
0.25 cup
walnuts
0.5 cup
Cooking in Steps
-
1Cut base of pears so as to strand straight. Arrange a pear and salad leaves in individual bowls. Scatter an amount of celery in each bowl.
celery
pear
bowl -
2Combine all dressing ingredients and pour over the salads.
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3Sprinkle cheese and walnuts on top of each salad equally.
walnuts
cheese