Chili Gobi

Chili Gobi

  Ready in : 30 mins

Chili Gobi is an American side dish. For $1.33 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 281 calories, 7g of protein, and 16g of fat. This recipe is liked by 2 foodies and cooks. It is perfect for The Super Bowl. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 30 minutes. A mixture of soy sauce, egg, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 58%. This score is pretty good. tandoori gobi or gobi tikka, how to make tandoori gobi | gobi s, gobi pakora , how to make gobi pakoras or cauliflower fritters, and gobi pakora , how to make gobi pakoras or cauliflower fritters are very similar to this recipe.

Ingredients

cauliflower

cauliflower

1 medium

chili powder

chili powder

0.5 teaspoon

chili sauce

chili sauce

1 teaspoon

corn starch

corn starch

1 teaspoon

curry leaves

curry leaves

4 servings

egg

egg

1

ginger

ginger

1 tablespoon

chilies

chilies

3

oil

oil

4 servings

onions

onions

2

flour

flour

0.5 cup

soy sauce

soy sauce

1 tablespoon

sugar

sugar

1 teaspoon

tomato sauce

tomato sauce

1 tablespoon

vegetable bouillon cube

vegetable bouillon cube

1

Cooking in Steps

  1. 1
    Make a batter with chili powder, beaten egg, flour, vegetable stock (or water) and salt. Dip cauliflower pieces in the batter and fry in oil until light brown.

    vegetable stock

    vegetable stock

    chili powder

    chili powder

    cauliflower

    cauliflower

    all purpose flour

    all purpose flour

    water

    water

    salt

    salt

    egg

    egg

    cooking oil

    cooking oil

  2. 2
    Heat oil in a pan and add chopped onions, ginger-garlic paste, green chillies, and curry leaves, and saute well.

    ginger garlic paste

    ginger garlic paste

    green chili pepper

    green chili pepper

    curry leaves

    curry leaves

    onion

    onion

    cooking oil

    cooking oil

    frying pan
    frying pan
  3. 3
    Add vegetable stock, soy sauce, chili sauce, and tomato sauce and stir well.

    vegetable stock

    vegetable stock

    tomato sauce

    tomato sauce

    chili sauce

    chili sauce

    soy sauce

    soy sauce

  4. 4
    Mix corn starch with water and add to pan.

    corn starch

    corn starch

    water

    water

    frying pan
    frying pan
  5. 5
    Add fried cauliflower pieces and salt and cook until dry. Stir in sugar.

    cauliflower

    cauliflower

    sugar

    sugar

    salt

    salt