Harvest Hash

Harvest Hash

  Ready in : 45 mins

If you have about 45 minutes to spend in the kitchen, Harvest Hash might be an outstanding gluten free, dairy free, paleolithic, and primal recipe to try. One serving contains 494 calories, 9g of protein, and 36g of fat. For $1.62 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. 2 people were impressed by this recipe. If you have sweet potato, kosher salt, evoo, and a few other ingredients on hand, you can make it. It works well as a side dish. It is brought to you by Foodista. With a spoonacular score of 36%, this dish is not so awesome. Harvest Hash, Harvest Hash, and Heavenly Harvest Hash are very similar to this recipe.

Ingredients

sweet potato

sweet potato

2

bacon

bacon

6

onion

onion

4 servings

honey apples

honey apples

2

evoo

evoo

4 servings

kosher salt

kosher salt

4 servings

Cooking in Steps

  1. 1
    Preheat oven to 400 degrees.

    oven
    oven
  2. 2
    In a large bowl add the yams then drizzle with oil and sprinkle with some salt. Toss to coat then arrange on a baking sheet. Roast the yams until tender but not mushy, 10-15 minutes. Take out of the oven and set aside. Coat a large frying pan with olive oil; add the bacon and cook over medium heat just until it starts to get crisp then add in the onion. Saut until the onions are soft and tender, add the apples and cook for another 3-4 minutes. Stir in the yams and cook just until they start to get a little crisp around the edges about 6-8 minutes.

    olive oil

    olive oil

    apple

    apple

    onion

    onion

    bacon

    bacon

    salt

    salt

    yam

    yam

    cooking oil

    cooking oil

    baking sheet
    baking sheet
    frying pan
    frying pan
    bowl
    bowl
    oven
    oven
  3. 3
    Serve along with the ham steak and enjoy all the flavors of fall!

    ham steak

    ham steak