Easy Banana Pudding

Easy Banana Pudding

  Ready in : 45 mins

The recipe Easy Banana Pudding can be made in roughly 45 minutes. This recipe makes 5 servings with 722 calories, 13g of protein, and 26g of fat each. For $2.24 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. 18 people have tried and liked this recipe. Head to the store and pick up vanilla, jello vanilla pudding, condensed milk, and a few other things to make it today. It is brought to you by Pink When. Overall, this recipe earns a solid spoonacular score of 49%.

Ingredients

bushel of bananas

bushel of bananas

5 servings

jello vanilla pudding

jello vanilla pudding

5.1 oz

milk

milk

2 cups

condensed milk

condensed milk

14 oz

vanilla

vanilla

1 tbsp

vanilla wafers

vanilla wafers

5 servings

whipped cream

whipped cream

12 oz

Cooking in Steps

  1. 1
    In a mixing bowl combine your 2 cups of milk with your vanilla pudding mix, and beat accordingly for 2 minutes.

    instant vanilla pudding mix

    instant vanilla pudding mix

    milk

    milk

    mixing bowl
    mixing bowl
  2. 2
    Add in your condensed milk and stir well.

    sweetened condensed milk

    sweetened condensed milk

  3. 3
    Add your entire can of whipped cream and your tbsp of vanilla.

    whipped cream

    whipped cream

    vanilla

    vanilla

  4. 4
    Mix well.

  5. 5
    Place in your refrigerator for 30 minutes covered with Saran Wrap. Once cooled and gelled, remove from fridge and alternate pudding, wafers, and banana slices into the serving bowl of your choice.

    banana

    banana

    wafer cookies

    wafer cookies

    wrap

    wrap

    bowl
    bowl
  6. 6
    Serve immediately, or place back in the refrigerator until serving.