
Braised Anise Beef
Ready in : 45 mins
If you have approximately 45 minutes to spend in the kitchen, Braised Anise Beef might be a super gluten free and dairy free recipe to try. For $1.58 per serving, you get a main course that serves 6. One serving contains 326 calories, 30g of protein, and 22g of fat. 1 person were impressed by this recipe. It is brought to you by Foodista. If you have dsh pepper, sherry, oil, and a few other ingredients on hand, you can make it. Taking all factors into account, this recipe earns a spoonacular score of 50%, which is solid. Similar recipes are Star Anise and Ginger Braised Chicken, Star Anise Braised Pork Stew, and Braised Cinnamon-Anise Sweet Potatoes.
Diets
Ingredients

beef chuck
2 pounds

garlic
1 tablespoon

oil
2 tablespoons

dsh pepper
1

salt
0.6666667 teaspoon

sherry
1 teaspoon

soy sauce
3 tablespoons

star anise
2 Cloves

sugar
1 teaspoon

water
100 mls
Cooking in Steps
-
1Leave beef whole. Crush garlic.
garlic
beef
-
2Heat oil in a heavy pan. Brown beef quickly on all sides.
beef
cooking oil
frying pan -
3Add garlic, soy sauce, water, salt, sherry, pepper and star anise, and heat. Simmer, covered, 1 hour. (Use an asbestos pad so meat won't burn.)
star anise
soy sauce
garlic
pepper
sherry
water
meat
salt
-
4Turn meat.
meat
-
5Add sugar and simmer slowly 1 hour more.
sugar
-
6Serve hot or cold.NOTE: If the meat gets too dry during cooking, add 1 tablespoon water mixed with 1 tablespoon soy sauce.
soy sauce
water
meat