Baked Corned Beef with Sauteed Cabbage and Baked New Potatoes

Baked Corned Beef with Sauteed Cabbage and Baked New Potatoes

  Ready in : 45 mins

The recipe Baked Corned Beef with Sauteed Cabbage and Baked New Potatoes can be made in approximately 45 minutes. For $1.37 per serving, you get a side dish that serves 4. Watching your figure? This gluten free and dairy free recipe has 149 calories, 5g of protein, and 1g of fat per serving. This recipe is liked by 1 foodies and cooks. Head to the store and pick up sweet-hot mustard, fairly new potatoes, brown sugar, and a few other things to make it today. It is brought to you by Foodista. With a spoonacular score of 93%, this dish is outstanding.

Ingredients

apple cider vinegar

apple cider vinegar

4 servings

bell pepper

bell pepper

4 servings

brown sugar

brown sugar

2 T

cabbage

cabbage

1 head

caraway seeds

caraway seeds

2 T

of corned beef

of corned beef

1 package

garlic

garlic

2 cloves

sweet-hot mustard

sweet-hot mustard

0.25

fairly new potatoes

fairly new potatoes

4 large

onion

onion

1

so will be used

so will be used

1 package

Cooking in Steps

  1. 1
    Since baking doesn't remove any salt from the corned beef, it should be put in a pot of water, brought to a boil, the water discarded and these steps repeated once to reduce the high salt content.

    corned beef

    corned beef

    water

    water

    salt

    salt

    pot
    pot
  2. 2
    When the meat has cooled, insert the cloves into the fat cap every inch or so after poking a hole with a pointed knife.

    clove

    clove

    meat

    meat

    knife
    knife
  3. 3
    Spread the mustard evenly over the whole fat cap, then sprinkle with the brown sugar.

    brown sugar

    brown sugar

    mustard

    mustard

  4. 4
    Preheat the oven to 350*F, Then spray oil in a suitable Dutch oven, place the meat inside glazed fat cap up cover and place into the oven for about 1 hour and 45 minutes or until the top starts to brown and the internal temperature is at least 140*F.

    meat

    meat

    cooking oil

    cooking oil

    dutch oven
    dutch oven
    oven
    oven