
Southern Tuna Salad
Ready in : 5 mins
Preparation time : 5 mins
If you want to add more Southern recipes to your recipe box, Southern Tuna Salad might be a recipe you should try. One serving contains 324 calories, 31g of protein, and 20g of fat. This recipe serves 2. For $1.32 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. It works well as a budget friendly main course. This recipe from spoonacular user maplewoodroad requires albacore tuna, mayonnaise, hardboiled egg, and dijon mustard. From preparation to the plate, this recipe takes about 5 minutes. It is a good option if you're following a gluten free, dairy free, whole 30, and pescatarian diet.
Ingredients

albacore tuna
10 oz

celery
2 Tbsp

hardboiled egg
1

relish
1 Tbsp

onion
2 Tbsp

mayonnaise
3 Tbsp

dijon mustard
2 tsp

old bay seasoning
1 tsp
Cooking in Steps
-
1Using a fork, flake the drained tuna into a bowl.
tuna
bowl -
2Add celery, hard boiled egg, and red onion. Stir all together.
hard boiled egg
red onion
celery
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3Add relish, mayonnaise, Dijon mustard, and freshly cracked black pepper, and mix until all ingredients are well combined.
cracked black peppercorns
dijon mustard
mayonnaise
-
4Serve immediately as a sandwich, with lettuce and tomato…or on a bed of lettuce, with tomato, onion, and slices of hard boiled egg. Enjoy!
hard boiled egg
lettuce
tomato
onion