
Blueberry Raspberry Pie
Ready in : 45 mins
Blueberry Raspberry Pie takes around 45 minutes from beginning to end. This recipe serves 10 and costs $1.01 per serving. This dessert has 245 calories, 2g of protein, and 10g of fat per serving. 1 person were impressed by this recipe. If you have sugar, iced water, blueberries, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. It is a good option if you're following a lacto ovo vegetarian diet. Overall, this recipe earns a rather bad spoonacular score of 20%. If you like this recipe, you might also like recipes such as Blueberry Raspberry Pie, Raspberry-Blueberry Pie, and Blueberry, Raspberry & Blackberry Pie.
Diets
Ingredients

all purpose flour
1 cup

apple cider vinegar
1 tablespoon

blueberries
4 cups

corn starch
0.25 cup

egg white
1

lemon juice
1 tablespoon

raspberries
2 cups

salt
0.5 teaspoon

sugar
0.75 cup

butter
0.5 cup

iced water
5 tablespoons
Cooking in Steps
-
1Crust: In a food processor combine the flour, salt and sugar. Pulse a couple of times to combine.
all purpose flour
sugar
salt
food processor -
2Add butter, pulsing to cut in until butter is in small clumps.
butter