
Kick Butt Apple Pie
Ready in : 45 mins
Kick Butt Apple Pie could be just the lacto ovo vegetarian recipe you've been looking for. This recipe serves 8 and costs 71 cents per serving. One serving contains 194 calories, 1g of protein, and 7g of fat. It works well as a dessert. 1 person has made this recipe and would make it again. It is an inexpensive recipe for fans of American food. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. If you have almond extract, apples, nutmeg, and a few other ingredients on hand, you can make it. Taking all factors into account, this recipe earns a spoonacular score of 11%, which is rather bad.
Diets
Ingredients

almond extract
0.5 teaspoon

apples
5

brown sugar
0.5 cup

butter
0.5 stick

cinnamon
0.5 teaspoon

cream
2 tablespoons

flour
1 tablespoon

maple syrup
2 tablespoons

nutmeg
0.5 teaspoon

salt
0.25 teaspoon

shakes of salt
4 servings

vanilla
0.5 teaspoon

water
0.25 cup
Cooking in Steps
-
1To make the dough, you'll want to add your flour and salt to a bowl. Now cut up your butter into small squares and add it into the flour, a few squares at a time, using either a fork or a pastry blender.
butter
dough
all purpose flour
salt
blender
bowl -
2Add in the water and mix it up to form a dough.Stick the dough in the fridge to chill and let's start working on the filling.Grab up your brown sugar, butter, maple syrup, salt, vanilla, almond extract, flour, cream, cinnamon, and nutmeg and dump them into a small pot.Turn your heat to medium and let the mixture cook up. When it reaches boiling, remove it from the heat and set aside.Pull your dough back out and cut it into two equal pieces.
almond extract
brown sugar
maple syrup
cinnamon
vanilla
butter
nutmeg
cream
dough
all purpose flour
water
salt
pot -
3Roll the first piece out to fit your pie pan and lay it inside.
roll
pie form -
4Cut off the excess and crimp your crust all pretty like.Now add in your apples.Now it's time to roll out your second piece of dough.
apple
dough
roll
-
5Roll it out to the size of your pie top. Grab a pizza cutter and cut about 14-16 1/2" strips from the dough.Lattice up your pie.The last step is to take your sauce and carefully pour it over the top of the pie.Now pop your pie in the oven at 375 for 40 minutes. You might want to put another pan under your pie as well to catch any drippings.
dough
roll
pizza cutter
oven
frying pan