
Blackberry-Lemon Whoppie Pies
Ready in : 45 mins
Blackberry-Lemon Whoppie Pies requires approximately 45 minutes from start to finish. For 72 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains around 6g of protein, 22g of fat, and a total of 447 calories. It works well as a dessert. It is a good option if you're following a lacto ovo vegetarian diet. 1 person found this recipe to be delicious and satisfying. This recipe from Foodista requires coarse salt, light-brown sugar, lemon zest, and baking powder. Overall, this recipe earns a rather bad spoonacular score of 25%.
Diets
Ingredients

butter
0.5 cup

light-brown sugar
1 cup

lemon zest
1 tablespoon

vanilla extract
1 teaspoon

egg
1 large

flour
2.25 cups

baking powder
0.75 teaspoon

baking soda
0.25 teaspoon

coarse salt
0.5 teaspoon

milk
1 cup

heavy cream
0.75 cup

blackberries
1 cup
Cooking in Steps
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1Preheat oven to 350 degrees. In a large bowl, using an electric mixer, beat butter, 1 cup brown sugar, and lemon zest until light and creamy.
brown sugar
lemon zest
butter
hand mixer
bowl
oven -
2Add vanilla and egg and beat to combine, scraping down bowl as needed. In a medium bowl, whisk together flour, baking powder, baking soda, and salt. With mixer on low, beat in flour mixture in 3 additions, alternating with milk and ending with flour mixture (scrape bowl as needed.) Beat well to combine.
baking powder
baking soda
vanilla
all purpose flour
milk
salt
egg
blender
whisk
bowl -
3Drop batter in 2-tablespoon mounds about 2 inches apart, onto two parchment lined baking sheets.
mounds bar
baking sheet -
4Bake until puffed and pale golden around edges, 17 to 19 minutes, rotating sheets halfway through.
oven -
5Let cakes cool completely on sheets on wire racks.
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6In a large bowl, whip cream and 3 tablespoons brown sugar to soft peaks. In a small bowl, mash blackberries with a fork, then fold into whipped cream. Divide blackberry cream evenly among bottom of half the cake, then sandwich with remaining cakes.
whipped cream
blackberries
brown sugar
cream
bowl